VDR Official X
February 10, 2026

Chef Cat ChangAn • Chef Cat ChangAn😸:This week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow
Content Summary
This report is generated from research on the following videos, based on the requirements set in Video Deep Research.
Analyze selected videos,
My goal is 📑 Discover Content Intelligence
My role is 👓 Business Analyst
I need: 📊 Data points extraction and trend identification with charts, 💼 Industry insights and market analysis, 💡 Strategic recommendations and action items analysis


https:...TIio
Summary
1. Driving Consumer Engagement Through Sensory Innovation and Visual Extremity
Knowledge Snap
Trend 1: Novelty Proportioning
🎬 Related Clip
(2)

Video Title
00:00 - 00:21
The video begins by showcasing the creation of an exceptionally large and colorful mango lollipop.
00:21 - 00:44
The chef introduces the concept of a giant, chewable milk tea served in jelly form.
Trend 2: Rapid Gelation Techniques
🎬 Related Clip
(2)

Video Title
00:14 - 00:29
The mango mixture is cooked over heat until it reaches a thick and syrupy consistency.
01:20 - 01:28
The dessert requires a cooling period in the refrigerator for thirty minutes to set properly.
Trend 3: Botanical and Tea Bases
🎬 Related Clip
(2)

Video Title
00:27 - 00:42
Tea leaves are fried with sugar to create a caramelized base for the milk tea.
00:59 - 01:14
Longjing tea is added to a fruit mixture to complete a refreshing summer drink.
Trend 4: Interactive Ingredient Layering
🎬 Related Clip
(2)

Video Title
00:21 - 00:44
Tapioca pearls are added to the milk tea mixture before it solidifies into jelly.
01:22 - 01:28
Coconut milk is poured over the peach gelatin to add a creamy and tropical flavor.
Strategic Evolution of Engagement-Focused Culinary Media


UCv5R_Lzpu-4PopdHiDaH7-A
🧐
Processing Giant Confections
00:02 - 00:17
The cycle begins by addressing high-impact visual requests for oversized and novelty food items.
🍎
Sourcing Fresh Components
00:09 - 00:24
Selection of fresh fruit ingredients serves as the foundational data point for seasonal recipe planning.
🔥
Managing Viscosity and Heat
00:14 - 00:29
Technical execution involves precise temperature control to achieve the desired thickness for gelatinous products.
🍭
Successful Product Prototype
00:00 - 00:21
The completion of the first novelty item demonstrates the viability of large-scale fruit-based snacks.
📈
Analyzing Texture Trends
00:24 - 00:39
Consumer demand shifts toward interactive and chewable textures in traditional beverage categories.
🧪
Formulating Structural Gels
00:35 - 00:50
Technical additives like jelly powder are used to stabilize liquids into new physical forms.
🍑
No-Bake Seasonal Strategy
01:03 - 01:28
The strategy pivots to no-bake techniques to appeal to convenience-seeking audience segments.
✅
Recipe Cycle Completion
00:00 - 00:21
Final validation of the multi-recipe output highlights the efficiency of the weekly content production model.
Learning Pathway for Content Innovation Strategy
| Stage | Videos |
|---|---|
1. Capturing Visual Interest | ![]() his week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow |
2. Balancing Flavor Profiles | ![]() his week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow |
3. Engineering Food Structures | ![]() his week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow |
4. Reimagining Culinary Aesthetics | ![]() his week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow |
5. Perfecting Mouthfeel and Finish | ![]() his week's recipes have arrived, check them out now~ The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~!😼 0:00 The BIGGEST Lollipop! 0:21 A Giant Bubble Milk Tea Jelly! 0:44 Sour And Refreshing Tomato "Egg Soup" Drink~ 1:03 Peach No-Bake Dessert~ ▽Big Mac Lollip🍭: Add mango meat and green tea Squeeze the juice into mango juice, add gelatin powder and cook until thick Pour into the mold, insert the stick, and wait for it to solidify~ ▽Butt-shaking milk tea☕: Tea, sugar fry to caramel color Add milk to make milk tea Take out the tea leaves, add an appropriate amount of white jelly, stir until melted Pour in pearls and milk tea and wait until set demoulding~ ▽Sweet and sour summer ice drink🍹: Peel the tomatoes and put them in a cup Add mango and a little ice Shake and squeeze evenly Add lemon slices, Longjing tea and ice cubes done~ ▽Pink Peach Juice🍑: Boiled Peach peel Remove peach peel and add white jelly Pour the boiled peach water into the pulp After waiting for it to solidify, pour in the coconut milk and stir well ▽Sweet Peach Pie🍑: Cream + peach meat + condensed milk Stir well into a container, sprinkle with coconut flakes Chill in fridge for 30 minutes done~ 【Chef Cat ChangAn】 is my only Official YouTube channel. All the videos are my original creation, Because I'm in China, I didn't post the video on YouTube or TikTok in time. If you like my videos, please subscribe to my YouTube Channel: https://www.youtube.com/channel/UCv5R_Lzpu-4PopdHiDaH7-A?sub_confirmation=1 ——ChangAn,AKA, lego #tiktok #chefcatchangan #catcookingfood #easyfoodrecipes #catofyoutube #chefcatcookingshow |
Detailed Findings and Insights
1. Kinetic Food Appeal
🎬 Related Clip
(1)

Video Title
00:42 - 01:03
The finished milk tea jelly is demonstrated with a playful and jiggly textural movement.
Transcription
Butt shaking milk tea~
2. Confectionery Goal Achievement
🎬 Related Clip
(1)

Video Title
00:00 - 00:21
The giant lollipop is successfully completed and presented as a finished product to the viewer.
Transcription
The BIGGEST Lollipop!
3. Aesthetic Culinary Mimicry
🎬 Related Clip
(1)

Video Title
00:44 - 01:03
Sour And Refreshing Tomato "Egg Soup" Drink.
Transcription
Sour And Refreshing Tomato "Egg Soup" Drink
4. Natural Pigment Utilization
🎬 Related Clip
(1)

Video Title
01:06 - 01:21
Peach skins are boiled in water to extract a natural pink pigment for the jelly.
Transcription
Peach peel
